Nestled on a unique garden plaza with romantic East River views, Riverpark represents a dynamic culinary destination reflecting Chef Tom Colicchio’s overall vision as a restaurateur.  Our modern American menus change daily, highlighting seasonal ingredients from our own Riverpark Farm - located just a few feet away from our kitchen - and other local farms and green-markets.


our team

Executive Chef

Andrew Smith

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Pastry Chef

Geoffrey Koo

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Beverage Director

Dusan Vranic

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